Our Menu
GF-Gluten Free|VG-Vegetarian|V-Vegan
Starters
Pot O' Steamers
$15.75
Littleneck clams, white wine, lemon, garlic, served with grilled bread
Golden Artichoke (VG,GF)
$13.95
Crispy, marinated artichoke hearts, lemon, garlic aioli
Chicken or Cauliflover Wings (GF)
$12.75/Cauli
$14.00/CHK
Served with choice of: Buffalo & house bleu | Chef' Sweet Chili | Sweet & Spicy Truffalo + $1
Beer Cheese (VG)
$13.00
Lager & Mozzarella served with 3 Bavarian pretzel sticks
Hummus (V)
$12.00
Olive tapenade, paprika, pita | GF option available
Spanakopita (VG)
$12.00
Spinach, scallions, feta cheese and dill wrapped in phyllo dough
Mezze Board (VG)
$17.00
A vegetarian Greek board with stuffed grape leaves, feta, hummus. cucumber, grape tomatoes, tzatziki, artichokes and pita
Soup & Salads
Add Gulf Shrimp +$9.00 | Add Chicken +$6.00 | Add Salmon +$13
Tomato Bisque (VG,GF)
$4.75/Cup
$8.50/Bowl
Lemon Chicken Soup (GF)
$4.75/Cup
$8.50/Bowl
French Onion Soup Crock
$12.50
Caesar Salad (VG)
$12.00
Romaine hearts, croutons, shaved parmesan, house dressing | GF option available
Greek Salad (VG,GF)
$13.00
Mixed greens, tomatoes, cucumber, red onion, olives, feta, stuffed grape leaves
Mesclun Salad
$8.00
Mixed greens with cucumber cherry tomatoes and house made vinegarette.
Burrata Salad
$20.00
Served over a bed of arugula, heirloom tomatoes and arugula pesto, w/garlic crostini.(Seasonal/Spring/Summer)
Luis's Beef Chili
$6.00/cup
$10.00/bowl
Add sour cream or onions $.75, cheese $1.00
Pub Fare
Tofu Bowl (V)
$17.00/Tofu
$20.00/CHK
Seasonal vegetable fried rice, crispy organic tofu, roasted asparagus, sweet chili sauce | Chicken $17.00
Loaded Nachos (VG,GF)
$9.00/Small
$16.50/Large
A single portion of the party tray-Monterey and Pepper Jack, pico de gallo, black beans, tomatillo sauce, jalapenos, sour cream, guacamole | Add Chicken +$4.00 | Add Gulf Shrimp +$9.00
Pita Plate
$20.00
Grilled herb lemon chicken, Greek salad, warm pita, grape leaves, hummus, and tzatziki
Pub Steak
Ask server for cut & preparation
Fish & Chips
$19.00
Beer battered Cod, house tartar sauce, fries | GF option available
Penne alla Vodka
$18.00
$23.00/chicken
$27.00/shrimp
Topped w/ shaved parmesan cheese and two garlic crostini. Add chicken $5/ Shrimp $9.
Greek Lamb Gyro
$20.00
$21.00
Marinated lamb or chicken wrapped in pita w/onion, tomato and tzatziki sauce. Served w/FF or salad
Burgers & Sandwiches
Served with French Fries or Mesclun Greens | GF buns available +$2
Basic Burger
$13.00
Build to your liking- $2 each: American, Swiss, Smoked Gouda, Cheddar- Bacon, Jalapenos, Roasted Peppers, Avocado, Caramelized Onions
Upstate Reuben
$18.00
House-braised corned beef, kraut, Russian dressing, Swiss, toasted rye, and a pickle
Veggie Burger (VG)
$14.75
Burger sauce, guacamole, greens, and a pickle | Served on a brioche bun
Lamb Burger
$19.00
Local lamb, tzatziki, feta, greens| Served on a brioche bun
Pub Club
$16.50
Sliced turkey breast, lettuce, tomato, bacon, and aioli | Served on toasted white bread
The Pub Burger
$19.00
Smoked gouda & bacon jam, caramelized onions, burger sauce
Italian Chicken Panini
$17.00
Panini bread, marinated chicken breast, mozzarella, roasted red peppers, baby arugula, and arugula pesto mayo
Kids Menu
For kids up to 12 years of age
Grilled Chese
$7.50
With fries
Hotdog
$6.50
With fries
Grilled Chicken & Veggies
$8.00
Seasonal vegetables, ask your server
Chicken Tenders
$8.00
With fries
Desserts
Disco Linda's Brownie
$12.00
Served warm with Homemade Vanilla ice cream, and a chocolate drizzle
Disco Linda's Key Lime Pie
$9.00
Macadamia crust, whipped cream
Homemade Ice cream
$3.50/per scoop
Ask your server about seasonal flavors
Brunch
Crepes
$15.00
House Made Crepes w/mascarpone & mixed Berry Compote. (2)
Quiche
$18.00
House made Broccoli & Cheddar Quiche served w/a side salad.
Pappardelle & Shrimp
$26.00
Pappardelle pasta w/ Sauteed Shrimp. Tossed w/a fresh Basil Pesto, asparagus & cherry tomatoes.
Pan Seared Salmon
$25.00
Pan Seared North Atlantic Salmon topped w/a Lemon Dill compound butter. Served w/garlic mashed potatoes & sauteed asparagus.
NY Strip Steak
$39.00
14oz NY Strip, Bleu Cheese Compound butter. Served w/garlic mashed potatoes & sauteed asparagus.
Burrata Salad
$21.00
Burrata Cheese drizzled w/a Balsamic Glaze. Served over baby Arugula tossed in olive oil, Fresh Basil Pesto & Grilled Crostini
Salads
Small (10) | Large (20)
House Salad
Small $25.00 | Large $45.00
Ceasar Salad
Small $40.00 | Large $75.00
Greek Salad
Small $45.00 | Large $85.00
Entrees
Small (10) | Large (20)
Penne Alfredo
Small $40.00 | Large $75.00
Penne Alfredo with Chicken & Broccoli
Small $60.00 | Large $95.00
Baked Ziti
Small $45.00 | Large $85.00
Penne a la Vodka
Small $50.00 | Large $95.00
Chicken Parm
Small $55.00 | Large $105.00
Eggplant Rollatini
Small $50.00 | Large $100.00
Chicken Wings
50 Wings $60.00 | 100 Wings $105.00
Cauliflower Wings
50 Wings $40.00 | 100 Wings $75.00
Chicken Tenders
$45.00 | $90.00
Chicken Marsala
Small $55.00 | Large $105.00
Hummus Platter
Small $30.00 | Large $60.00 • With pita and olive tapenade and tzatziki sauce.
Mezze Platter
Small $50.00 | Large $100.00 • Pita, tomatoes, cucumber, hummus, grape leaves, feta cheese, and olives.